A
PROFILE
UPM's Staff Profile
PROF. MADYA DR. SITI HAJAR BINTI OTHMAN
KETUA LABORATORI
FACULTY OF ENGINEERING
UPM WEBSITE
PROFILE
s.hajar
BM
EN

PROFESSIONAL

NAME :
(Prof. Madya Dr.) Siti Hajar Binti Othman
POSITION :
Ketua Laboratori
ENTITY :
Faculty Of Engineering

PUBLICATION
2022:
Effect of plasticizers on the properties of sugar palm nanocellulose/cinnamon essential oil reinforced starch bionanocomposite films
2021:
Characterization of active sweet potato-based films containing thymol at different varieties: VitAto and Anggun
2021:
Shelf life extension of Saba banana: Effect of preparation, vacuum packaging, and storage temperature
2021:
Effects of nanocellulose fiber and thymol on mechanical, thermal, and barrier properties of corn starch films
2021:
Physical, Mechanical, and Water Vapor Barrier Properties of Starch/Cellulose Nanofiber/Thymol Bionanocomposite Films
2021:
Effect of surface area of clay pots on physicochemical and microbiological properties of stingless bee (Geniotrigona thoracica) honey
2021:
Sorption characteristic of starch-based film
2021:
Corn Starch/Chitosan Nanoparticles/Thymol Bio-Nanocomposite Films for Potential Food Packaging Applications
2020:
Effect of Synthesis Temperature on the Size of ZnO Nanoparticles Derived from Pineapple Peel Extract and Antibacterial Activity of ZnO–Starch Nanocomposite Films
2020:
Starch/Banana Pseudostem Biocomposite Films for Potential Food Packaging Applications
2020:
The Effect of Jackfruit Skin Powder and Fibre Bleaching Treatment in PLA Composites with Incorporation of Thymol
2020:
Characterization of polylactic acid/halloysite nanotubes bionanocomposite films for food packaging
2020:
Functional Properties of Tilapia's Fish Gelatin Film: Effect of Different Type of Plastisizers
2020:
Antimicrobial properties of starch films incorporated with chitosan nanoparticles: In vitro and in vivo evaluation
2020:
Effects of glycerol and thymol on physical, mechanical, and thermal properties of corn starch films