A
PROFILE
UPM's Staff Profile
DR. MOHD HAFIS YUSWAN BIN MOHD YUSOFF
RESEARCH OFFICER
HALAL PRODUCTS RESEARCH INSTITUTE
hafisyuswan@upm.edu.my
hafisyuswan
BM
EN

PROFESSIONAL

NAME :
(Dr.) MOHD HAFIS YUSWAN BIN MOHD YUSOFF
POST :
RESEARCH OFFICER
ENTITY :
HALAL PRODUCTS RESEARCH INSTITUTE

EDUCATIONAL BACKGROUND
2018
Doctor of Philosophy (Halal Products Science)
2016
Master of Science (Biochemistry)
2008
Bachelor of Science (Biotechnology) with Honours
WORKING EXPERIENCE
2016
Research Officer at Halal Products Research Institute
2014
Analyst at Biocon Sdn. Bhd.
2009
Research Officer at Agro-biotechnology Institute, Malaysia
SKILL
Mass spectrometry-based proteomics
Halal science
PUBLICATION
2025
Unveiling the putative porcine myosin-based peptide markers for nonhalal meat through chemometrics-assisted MRM-based proteomics
2025
Non-Halal Gelatin Prediction: A Comparative Machine Learning Analysis between OPLS–DA and ANN Models
2025
Evaluation of Extraction Buffers for Protein Identification in Fish Paste with Chicken Blood Plasma (CBP) Spikes: A Preliminary Mass Spectrometry Study
2024
Gravimetric and Sim-Headspace GC-MS For Residual Organic Solvents Detection in Halal and Wholesomeness Food Analysis
2024
Bioinformatics Tools Assist in The Screening of Potential Porcine-Specific Peptide Biomarkers of Gelatin and Collagen For Halal Authentication
2021
Comparative database search engine analysis on massive tandem mass spectra of pork-based food products for halal proteomics
2021
Hydroxyproline determination for initial detection of halal-critical food ingredients (gelatin and collagen)