A
PROFILE
UPM's Staff Profile
YBHG. PROFESOR DR. ROSFARIZAN BINTI MOHAMAD
DEKAN
FACULTY OF BIOTECHNOLOGY AND BIOMOLECULAR SCIENCES
farizan
BM
EN

PROFESSIONAL

NAME :
(Ybhg. Profesor Dr.) Rosfarizan Binti Mohamad
POSITION :
Dekan
ENTITY :
Faculty Of Biotechnology And Biomolecular Sciences

PUBLICATION
2021:
Evaluation of radiation attenuation properties on a various composition of polydimethylsiloxane (PDMS) for fabrication of kidney phantom
2021:
Antibacterial potential of biosynthesized zinc oxide nanoparticles againts poultry-associated foodborne patogens
2021:
A Refined Medium to Enhance the Antimicrobial Activity of Postbiotic Produced by Lactiplantibacillus plantarum RS5
2020:
Dietary supplementation with L-arginine and combinations of different oil sources beneficially regulates body fat deposition, lipogenic gene expression, growth performance and carcass yield in broiler chickens
2020:
Effect of marketing innovation on performance of small and medium enterprises in Nigeria
2020:
Rapid evaluation and optimization of medium components governing tryptophan production by Pediococcus acidilactici TP-6 isolated from Malaysian food via statistical approaches
2020:
Effects of degree of substitution and irradiation doses on the properties of hydrogel prepared from carboxymethyl-sago starch and polyethylene glycol
2020:
The use of response surface methodology for enhanced production of a thermostable bacterial lipase in a novel yeast system
2020:
Effect of Addition of PVA/PG to Oil-in-Water Nanoemulsion Kojic Monooleate Formulation on Droplet Size: Three-Factors Response Surface Optimization and Characterization
2020:
Mitsuokella jalaludinii supplementation improved nutrient utilization of broilers fed low-available phosphorous diet
2020:
Passage time, apparent metabolisable energy and ileal amino acids digestibility of treated palm kernel cake in broilers under the hot and humid tropical climate
2020:
Effect of vitamin E, oil blend and L-Arginine on fatty acid profile, lipid and protein oxidation, and meat quality of broiler
2020:
Microbial mediated synthesis of silver nanoparticles by Lactobacillus plantarum TA4 and its antibacterial and antioxidant activity
2020:
Enhancement of Versatile Extracellular Cellulolytic and Hemicellulolytic Enzyme Productions by Lactobacillus plantarum RI 11 Isolated from Malaysian Food Using Renewable Natural Polymers
2020:
Interrelations of Synthesis Method, PEG Coating, Physico-Chemical Characteristics, and Antimicrobial Activity of Silver Nanoparticles
2020:
An Improved Nanoemulsion Formulation Containing Kojic Monooleate: Optimization, Characterization and In Vitro Studies