PENERBITAN
2025
Biofortified Bacteria: The Role of Selenium-Enriched Microorganisms in Enhancing Animal Selenium Uptake—A Review
2025
Palm kernel cake impact on ruminant physiology, feeding behavior, and muscle physicochemical traits: A meta-analysis
2025
Evaluating Physical and Chemical Quality of Corn Kernel as Poultry Feed Ingredient in the Procurement of Feed Mill Raw Material
2024
Effect of rumen-protected fat on in vitro rumen fermentation and apparent biohydrogenation of fatty acids
2024
Effects of supplementation of different selenium sources on lipid profile, selenium, and vitamin E concentration of yolk
2024
Reproductive Performance and Physiological Responses in Awassi Ewes Under Intravaginal Sponges Application and Fed Selenium and Vitamin E
2023
Effect of temperature on the physiological characteristics of Awassi and crossbred sheep
2023
Profiling of Fatty Acids and Rumen Ecosystem of Sheep Fed on a Palm Kernel Cake-Based Diet Substituted with Corn
2023
Mitigating methane emissions for rural tropical livestock through selecting appropriate grass types
2023
Supplementation of different sources of selenium on laying performance, egg quality traits, and shell calcification expressions in 50 weeks Lohmann Brown layer hen reproductive tract
2023
Effects of supplementing organic? and inorganic?based selenium with vitamin E on intestinal histomorphology, caecal bacterial proliferation, and short?chain fatty acid profile in layer hens
2023
Effects of rumen-protected fat on changes of metabolites and reproductive genes in testes of Malin rams
2022
Influence of Dietary Biosynthesized Zinc Oxide Nanoparticles on Broiler Zinc Uptake, Bone Quality, and Antioxidative Status
2022
Effects of bacterial organic selenium, selenium yeast and sodium selenite on antioxidant enzymes activity, serum biochemical parameters, and selenium concentration in Lohman brown-classic hens
2021
Effect of Selenium Sources on Laying Performance, Egg Quali-ty Characteristics, Intestinal Morphology, Microbial Population and Digesta Volatile Fatty Acids in Laying Hens
2021
Effect of organic and inorganic dietary selenium supplementation on gene expression in oviduct tissues and Selenoproteins gene expression in Lohman Brown-classic laying hens
2021
Effect of sodium selenite, selenium yeast, and bacterial enriched protein on chicken egg yolk colour, antioxidant profiles and oxidative stability
2021
Meat Quality, Fatty Acid Profile and Nuclear Magnetic Reso-nance Based Metabolomics of Dorper Sheep Supplemented with Bypass Fats
2020
The Effect of Microbiota-Selenoprotein on Meat Selenium Content and Meat Quality of Broiler Chickens
2020
Influence of bacterial organic selenium on blood parameters, immune response, selenium retention and intestinal morphology of broiler chickens
2019
Effects of dietary oil supplementation on the rumen ciliate protozoa and fiber degrading bacteria in goats
2019
Effect of corn supplementation on purine derivatives and rumen fermentation in sheep fed PKC and urea-treated rice straw
2019
Reduction of Hydrogen Sulphide in Chicken Manure by Immobilized Sulphur Oxidising Bacteria Isolated from Hot Spring
2019
Effects of corn supplementation on the antioxidant activity, selected minerals and genes expression of selenoprotein and metallothionein in serum, liver and kidney of sheep fed Palm Kernel Cake - urea-treated rice straw diets
2019
Effects of Supplementation of Rumen Protected Fats on Rumen Ecology and Digestibility of Nutrients in Sheep
2019
Effects of corn supplementation on meat quality and fatty acid composition of Dorper lambs fed PKC-Urea treated rice straw
2019
Effects of corn supplementation into PKC-urea treated rice straw basal diet on hematological, biochemical indices and serum mineral level in lambs
2019
Effects of corn supplementation on meat quality and fatty acid composition of dorper sheep fed PKC-Urea treated rice straw
2018
The Growth Efficiency and Carcass Characteristics of Dorper Sheep Treated by Corn Inclusion as Energy into Palm Kernel Cake Based-Diet
2018
Effects of glycerol and chestnut tannin addition in cassava leaves (Manihot esculenta Crantz) on silage quality and in vitro rumen fermentation profiles
2018
Profiling of rumen fermentation, microbial population and digestibility in goats fed with dietary oils containing different fatty acids
2018
Potential of feeding beef cattle with whole corn crop silage and rice straw in Malaysia
2018
Effects of vitamin E, inorganic selenium, bacterial organic selenium, and their combinations on immunity response in broiler chickens
2018
Nutritive and anti-nutritive evaluation of Kleinovia hospita, Leucaena leucocephala abd Gliricidia sepium with respect to their effects on in vitro rumen fermentation and gas production
2018
Comparative study of gut microbiota in wild and captive Malaysian Mahseer (Tor tambroides)
2017
Effects of feeding goats with Leucaena leucocephala and Manihot esculenta leaves supplemented diets on rumen fermentation profiles, urinary purine derivatives and rumen microbial population
2017
Effects of Dietary Bacterial Organic Selenium on Growth Performance, Antioxidant Capacity, and Selenoproteins Gene Expression in Broiler Chicken
2017
Isolation and Characterisation of Sulphur Oxidizing Bacteria Isolated from Hot Spring in Malaysia for Biological Deodorisation of Hydrogen Sulphide in Chicken Manure
2016
Effects of feeding goats with L. leucocephala and M. esculenta leaves supplemented diets on rumen fermentation profiles, urinary purine derivatives and rumen microbial population
2016
Effects of Feeding Dietary Palm Kernel Cake on Egg Production and Egg Quality of Khaki Campbell Duck
2015
Feed Intake, Growth Performance and Digestibility in Goats Fed Whole Corn Plant Silage and Napier Grass
2015
Quantitative Real-Time PCR Analysis of the Caecal Bacteria Population of Broiler Chickens Fed with Corn-Soy Diet containing 20% of Palm Kernel Meal with or without Enzyme Supplementation
2014
The effect of fibre source on the numbers of some fibre-degrading bacteria of Arabian camel?s (Camelus dromedarius) foregut origin
2014
Effect of different particle lengths on the bacterial population, fermentation profiles and nutritive value of whole maize plant silage
2014
The Bacterial Community of the Chicken?s Intestinal Tract: Impact of Xylanase Supplement
2014
Improving Nutritional Values of Palm Kernel Cake (PKC) as Poultry Feeds: A Review
2014
Effect of xylanase and cellulase supplementation on growth performance, volatile fatty acids and caecal bacteria of broiler chickens fed with palm kernel meal-based diet
2012
Cellulolytic bacteria in the foregut of the dromedary camel (Camelus dromedarius)
2011
Molecular diversity of the foregut bacteria community in the dromedary camel (Camelus dromedarius)
2006
Gross and histological evaluation of fresh chicken carcass: comparison between slaughtered and cervical dislocated methods