PROFILE
Laman Web Staf UPM
PROF. MADYA DR. ING. MOHD NORIZNAN BIN MOKHTAR
PROFESOR MADYA
FAKULTI KEJURUTERAAN
PROFESIONAL
Professional Engineer (P.Eng.), Board of Engineers Malaysia (BEM)
Professional Technologist (P.Tech.), Malaysia Board of Technologists (MBOT)
Professional Member, Malaysian Society of Agricultural Engineers (MSAE)
Chartered Engineer (C.Eng.), Engineering Council, UK
Member, Institution of Chemical Engineers (MIChemE)
Professional Technologist (P.Tech.), Malaysia Board of Technologists (MBOT)
Professional Member, Malaysian Society of Agricultural Engineers (MSAE)
Chartered Engineer (C.Eng.), Engineering Council, UK
Member, Institution of Chemical Engineers (MIChemE)
NAMA :
(Prof. Madya Dr. Ing.) Mohd Noriznan Bin Mokhtar
JAWATAN :
Profesor Madya
ENTITI :
Fakulti Kejuruteraan
DOWNLOAD CURRICULUM VITAE (PDF)
PENERBITAN
2021:
Effect of oil palm biomass cellulosic content on nanopore structure and adsorption capacity of biochar
2021:
Latest Advances in Protein-Recovery Technologies from Agricultural Waste
2021:
Synthesis and Characterization of Polyurethanes from Residual Palm Oil with High Poly-Unsaturated Fatty Acid Oils as Additive
2021:
Proximate composition of Malaysian local sweet potatoes
2021:
Effect of drying on the physical and chemical properties of palm kernel oil
2021:
Adsorption mechanism and effectiveness of phenol and tannic acid removal by biochar produced from oil palm frond using steam pyrolysis
2020:
Characterization of novel rigid-foam polyurethanes from residual palm oil and algae oil
2020:
Management of Haemabartonellosis in a Pitbull Dog
2020:
Adsorption mechanism and effectiveness of phenol and tannic acid removal by bioadsorbent produced from oil palm frond using steam pyrolysis
2020:
Production of biochar from oil palm frond by steam pyrolysis for removal of residual contaminants in palm oil mill effluent final discharge
2020:
Physicochemical composition of different parts of cassava (Manihot esculenta Crantz) plant
2020:
One-step steam pyrolysis for the production of mesoporous biochar from oil palm frond to effectively remove phenol in facultatively treated palm oil mill effluent
2020:
Effect of Drying on Physicochemical Properties and Composition of Palm Kernel Oil
2020:
Effect of processing methods on vitamin profile, antioxidant properties and total phenolic content of coconut (Cocos nucifera L.) sugar syrup
2020:
Study on the effects of physical properties of Tenera palm kernel during drying and its moisture sorption isotherms
2020:
Chemical-Physical Treatment for Production of Cellulose Nanofiber from Kenaf Bast Fiber
2020:
Coconut (Cocos nucifera L.) sap as a potential source of sugar: Antioxidant and nutritional properties
2020:
Processing of Coconut Sap into Sugar Syrup using Rotary Evaporation, Microwave and Open-Heat Evaporation Techniques
2020:
Review on palm oil contaminants related to 3- monochloropropane-1,2-diol (3-MCPD) and glycidyl esters (GE)